Banquet Supervisor - Halifax, NS BH P

Only for registered members Halifax, NS BH P, Canada

3 weeks ago

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Job summary

This is a temporary position covering a maternity leave with an expected end date of March 1, 2027.

Responsibilities

  • Lead Event Execution – Oversee the setup flow and breakdown of banquet events according to BEOs ensuring accuracy in room layouts equipment placement décor and timing You'll verify that all spaces are guest-ready and meet brand safety and event specifications
  • Guide & Support Your Team – Assign stations and responsibilities train new associates monitor performance and ensure safe efficient and guest-centered work practices Your leadership directly shapes the team's success and the quality of every event
  • Maintain Control Compliance – Manage document the requisition return of all alcohol uphold all health safety hotel policies ensure associates follow proper procedures Maintain accurate records cost information equipment inventories post-event supervisory reports
  • Promote Excellence Cleanliness Organization – Ensure banquet spaces equipment storage areas remain spotless organized fully stocked Identify maintenance issues verify all equipment functioning properly drive high presentation standards before during after events
  • Foster Positive Guest Experience Be visible approachable solutions-driven Whether assisting AV adjustments coordinating kitchen stepping assist service you point person guests feel cared for moment

    Skills

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    • Serve Right certification required Strong communication skills ability read interpret BEOs Excellent leadership organization problem-solving abilities Flexible availability including weekends holidays early mornings late nights Ability lift push pull up to pounds stand/walk extended periods
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