Research & Development Chef - Mississauga

+We are looking for an R&D Chef to create and iterate new recipes as we grow the brand of a healthy meal delivery service. · +Degree or diploma in culinary arts, · culinary science, · or similar field.3+ years experience corporate food R&D · &catering. · +Create products that mee ...

We're looking for a passionate Development Chef & Trainer to join a team that thrives on energy, collaboration, and creativity. You'll work across multiple quick-service brands inspired by Mexican and Mediterranean flavours. · Experience: 5+ years in culinary leadership. · Culina ...

This role involves estimating amount and costs of supplies, · analyzing operating costs and other data, · creating new recipes, · preparing and cooking meals or specialty foods, · leading/instructing individuals, · developing and promoting new food products. · ...

We're looking for a passionate Development Chef & Trainer to join our team that thrives on energy, collaboration, · and creativity.Experience: 5+ years in culinary leadership; · /li>Cuisine Expertise: Deep understanding of Mexican &Mediterranean flavours; · /li>,valid_job ...

+Job summary · Air Canada poursuit sa transformation numérique, et l’ingénierie dorsale est un catalyseur essentiel de l’expérience client.Nous recherchons un chef de service – Développement des applications responsable du soutien à l’ingénierie dorsale. · ...

Air Canada poursuit sa transformation numérique et l'ingénierie dorsale est un catalyseur essentiel de l'expérience client. Nous recherchons un chef de service – Développement des applications responsable du soutien à l'ingénierie dorsale. · Au moins cinq ans d'expérience en ingé ...

We are seeking a passionate and skilled Chef to lead our kitchen team in delivering exceptional culinary experiences. · We are looking for someone with strong leadership abilities, extensive knowledge of food preparation and safety, and a commitment to maintaining high standards ...

L'équipe de développement technologie fournit le soutien à tous les TIC TD en Amérique du Nord ainsi que les services de cas pour les TIC nord-américains, les succursales et les clients commerciaux CDN. · ...

The Sous Chef oversees procuring, organizing, planning, preparing and/or directing the preparation of all dining services and or catering events. · Cook from scratch with local ingredients while continually sourcing and developing new ideas and ways to generate additional profit ...

We are looking for a Sous Chef to oversee procuring, organizing and preparing food services. The candidate will plan and develop menus while ensuring efficient processes. · Cook from scratch with local ingredients. · Plan and develop menus. · ...

We are seeking a passionate and skilled Chef to lead our kitchen team in delivering exceptional culinary experiences. · ...

Aramark Remote Workplace Services seeks candidates for the position of Chef for its sites across Canada. Our Chefs play important roles on our teams. · ...

+1 Job summary: Aramark is seeking candidates for the position of Chef for its sites across Canada. +2 Responsibilities: Ensure food offerings connect to the Executional Framework; Ensure consistent standards and techniques are applied to the preparation and presentation of food ...

+b>We are currently looking for a qualified Sous Chef who will be part of our culinary team. · Previous experience must reflect knowledge in quick service, catering and banquets. Strong knowledge of current dining trends, various international cuisines as well as exceptional tech ...

The Food Service Director oversees all aspects of food service operations including cafés franchises and catering events overseeing staff financial administration menu planning and compliance with health safety standards ensuring high-quality food service delivery cost control ex ...

The Food Service Director is responsible for the overall management and success of food service operations. This role oversees staff, financial administration, menu planning, and compliance with health and safety standards. · ...

The Operational Field Support Chef is a French bilingual position with core responsibility in supporting field operations on a 80/20 Field-to-Office Structure with food cost controls, food safe practices, people development and support innovations in culinary for Remote and Hospi ...

We are seeking a Sous Chef to oversee the procurement, planning, and preparation of catering events under the general supervision of the Culinary Director.Cook from scratch with local ingredients while continually sourcing and developing new ideas and ways to generate additional ...

The Sous Chef oversees procuring, organizing planning preparing directing preparation of all catering events under general supervision of Culinary Director. · ...

We are on the hunt for talented individuals to become part of our Leadership Team. · You will lead different areas in the restaurant while maintaining a development-focused outlook;We train mentor and develop you while supporting your life goals. · ...