Experienced Cook - Whistler
1 week ago
Job Summary
Cooks are an integral part of the culinary staff responsible for assisting the kitchen alongside the Chef, promoting teamwork among staff, and maintaining food quality and safety to ensure an exceptional dining experience for our guests.- Understand the use and operation of kitchen equipment tools and accessories for use training other kitchen staff.
- Adhere to enforce applicable standards for facility food preparation cleanliness sanitation ensure high-quality work environment guest experience.
Job description
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