Sous Chef, Restaurants - Toronto

The Sous Chef supervises and coordinates the production of high-quality, authentic Italian dishes in one of Eataly's exciting, high-volume, open kitchen restaurants. · ...

The Sous Chef supervises and coordinates the production of high-quality, authentic Italian dishes in one of Eataly's exciting, high-volume, open kitchen restaurants. · ...

The Sous Chef supervises and coordinates the production of high-quality, authentic Italian dishes in one of Eataly's exciting, high-volume, open kitchen restaurants. · ...

We are seeking experienced Hospitality Professionals to join our food and beverage operations in Canada. · Support and manage daily restaurant and F&B operationsMaintain cleanliness, hygiene, food safety standardsSupervise train coordinate team members per role ...

We are seeking experienced and motivated Hospitality Professionals to join our food and beverage operations in Canada.The ideal candidates will be responsible for delivering excellent customer service, ensuring smooth daily operations, maintaining high standards of hygiene and se ...

We are seeking a talented and experienced Chef to lead our culinary team in delivering exceptional dining experiences. · ...

Overview · Join our vibrant Indian Tandoor style restaurant as a Chef or Sous Chef, where your culinary expertise and leadership will ignite the flavors of authentic Indian cuisine. This dynamic role offers an exciting opportunity to craft exquisite dishes, oversee kitchen operat ...

We are seeking a talented and experienced Chef to lead our culinary team in delivering exceptional dining experiences. · This role involves overseeing daily kitchen operations, · ensuring food safety standards, · and maintaining high-quality service in a fast-paced restaurant env ...

We are seeking a passionate and skilled Chef to join our culinary team. · ...

We're seeking a passionate and driven Head Chef to help lead the kitchen by example and experience. · Lead all kitchen operations including prep, service, and inventory. · Create seasonal menus inspired by Italian culinary traditions. · Maintain high standards of cleanliness, foo ...

Rangoli Restaurant is seeking an experienced and skilled South Indian Chef to join our kitchen team at our Kitchener location. · ...

+We are seeking a skilled Chef de Cuisine to lead our kitchen operations and drive culinary excellence. · +Pride in their role and the company they work for · Personal & professional respect from all stakeholders · Ongoing learning & career development with a clear path for growt ...

We are looking for an Outside Sales Representative who understands how restaurants and the food service industry operate and knows how to build trust in a fast-paced, relationship-driven environment. · Visit restaurants and foodservice locations daily to build relationships and r ...

We are seeking a highly skilled Head Chef to lead our culinary team in delivering exceptional dining experiences. · ...

We believe our success is driven by working alongside Leaders who are continually growing and driving to push themselves, their team and our business forward. · Pride in their role and the company they work for · Personal & professional respect from all stakeholders · Ongoing lea ...

Hiring experienced servers for fine dining experience. · ...

We are seeking a Prep Cook to join our team at Queen's Cross Food Hall in Toronto. Our ideal candidate will have 1-2 years of cooking experience in a fast-paced restaurant and be able to take direction and work calmly under pressure. · 1-2 years cooking experience in a fast-paced ...

This is a chef de partie role in a busy kitchen where you will provide support to the executive chef and sous chef delivering consistently high quality food while keeping up with new products recipes and preparation techniques. · ...

This is about you. Your passion, purpose and potential. In you we see care, drive, confidence and curiosity. · produce all sushi menu items while rolling under the pressure of a demanding and fast-paced environment. · ...

+Helps Executive Chef prepare and cook foods. Coordinates activities of cooks and other food-service associates.Now, if you were to come on board as one of our Sous Chef, we'd ask you to do the following for us: · Cook and prepare food following approved recipes and production st ...