Cook and Food Handler - Mississauga, Canada - Chef Brandz

Chef Brandz
Chef Brandz
Verified Company
Mississauga, Canada

1 week ago

Sophia Lee

Posted by:

Sophia Lee

beBee Recruiter
Description

Cook and Food Handler position

Company Description


Signature Culinary Solutions is a solutions-based company providing top services in all aspects of culinary innovations in the Canadian and the US markets.

Our business provides culinary consulting, gourmet catering, and food manufacturing.


Job brief


The Cook and Food Handler is responsible for preparing high volumes of different food items in accordance with production requirements and quality standards for a variety of customers including airline, retail chains and food services.

-
Responsibilities_

  • Assist team in kitchen to accomplish tasks in an efficient and organized manner.
  • Prepares highquality food items according to standardized recipes and instructions to meet production, delivery and service schedules.
  • Ensure traceability and food safety by tracking lot codes and temperatures. Responsible for records from items and area worked during shifts.
  • Practice proper labeling and ensuring product is being used FIFO.
  • Cleans kitchen after preparation, maintaining a high standard of cleanliness.
  • Keeps refrigerators and storerooms clean and neat. Ensures food and supply items are stored per standards.
  • Operates and maintains kitchen equipment as instructed.
  • Assists in production planning, record keeping and reporting as required.
  • Assists in the ordering and receiving of all food and supplies as required.
  • Reports needed maintenance, faulty equipment or accidents to supervisor immediately.
  • Attends inservice and safety meetings.
  • Maintains good working relationships with coworkers, customers, administrators and managers.
  • Performs job safely while maintaining a clean, safe work environment.
  • Performs other duties as assigned.
-
Job Terms_

  • Job Type: Permanent Fulltime
Probationary Period: 3-months

  • Work Location: 7050 Telford Way, Mississauga, ON L5S 1V
  • Shift Requirement: Must be flexible to work mornings and afternoons, including weekends.
  • Compensation: TBD
  • Benefits: Group Benefits entitlement upon completion of probation time
-
Qualifications:_

  • Strong Culinary Background
  • Understanding of largescale production and assembly
  • Ability to work in a fastpaced environment
  • Ability to lift to 70 lb
  • Understanding of HACCP and basic food safety standards
  • Clear understanding of Hospitality and Service and the Customer Experience
  • Diverse/multicultural Interpersonal Skills
  • Process Oriented and Results Driven
  • Current in the latest food production techniques
  • Ability to work in temperaturecontrolled environment
  • Fluent English (written & verbal)
  • 2 years of experience in High Volume Food Production environment preferred
  • Ability to take part in 80% of physical work
  • Ability to work weekend
  • Ability to work long hours overall
  • We thank all applicants for their interest. However, only those selected for an interview will be contacted._

Benefits:


  • Company events
  • Dental care
  • Extended health care
  • Onsite parking
  • Paid time off
  • Vision care

Schedule:

  • 8 hour shift
  • Day shift
  • Overtime
  • Weekend availability

Ability to commute/relocate:

  • MISSISSAUGA, ON: reliably commute or plan to relocate before starting work (required)

Experience:


  • Cooking: 1 year (preferred)

Licence/Certification:

  • Food Safe, SafeCheck, Food Handler or equivalent (preferred)

Work Location:
One location
More jobs from Chef Brandz
See all jobs of Chef Brandz