Catering Sales Manager - Calgary, Canada - Four Points by Sheraton Calgary Airport/ Element Calgary Airport

Four Points by Sheraton Calgary Airport/ Element Calgary Airport
Four Points by Sheraton Calgary Airport/ Element Calgary Airport
Verified Company
Calgary, Canada

4 weeks ago

Sophia Lee

Posted by:

Sophia Lee

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Description

Job Description:

  • 3+ years of experience in banquet, catering or similar.
  • Exceptional ability to plan banquets, manage budgets, and meet deadlines.
  • Experience in supervising banquet venue staff.
  • Booking meeting rooms
  • Organizing event space set up
  • Ensuring services are delivered to the standards prescribed
  • Making last minute changes
  • Ability to collaborate with Sales Manager & Kitchen Staff.
  • Extensive knowledge of catering equipment and venue requirements.
  • Indepth knowledge of hospitality industry best practices.
  • Excellent interpersonal and communication skills.
  • Planning the venue layout according to the number of guests and the type of event.
  • Supervising the placement of tables, chairs, cutlery, plates, glasses, table linens, centerpieces, heating lamps, serving utensils, and carving stations.
  • Overseeing the seating of guests, the serving of meals and beverages, and the clearing of tables.
  • Managing the availability of liquor and soft drinks, when required.
  • Answering customers' questions and accommodating special requests.

Salary:
$50,000.00-$55,000.00 per year


Benefits:


  • Dental care
  • Extended health care
  • Onsite parking

Flexible Language Requirement:

  • French not required

Schedule:

  • Monday to Friday
  • Weekend availability

Ability to commute/relocate:

  • Calgary, AB T1Y 7K7: reliably commute or plan to relocate before starting work (required)

Experience:

- serving: 1 year (preferred)


Licence/Certification:

  • Smart Serve (preferred)

Work Location:
In person

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