Kitchen Helper/dishwasher - Montréal, Canada - Restaurant Fay Wong

Description

We are a busy fast-paced Chinese restaurant on Cote Saint Luc Road, Montreal.

The kitchen helper (caller) mainly prepare all ingredients and call the orders to be prepared. We are looking for someone that is proactive and willing to adapts in the environment.


Here are the requirements:
- you need to have at least 1 years of experience working in a kitchen and know how to cut vegetables and meat.
- you have to speak english (bonus if you can speak) Cantonese
- you will work full time


The job description:
- call the order
- check the inventory
- clean the restaurant
- preparing food
- cut vegetables and meat
- fry food in oil

Pay can be negotiated depending on years of experience

If interested, please call


Job Types:
Full-time, Part-time, Permanent, Fixed term contract


Salary:
$18.00-$21.00 per hour


Flexible Language Requirement:

• French not required

Schedule:

• 8 hour shift
• Evening shift
• Night shift

Application question(s):
- are you willing to adapt and learn in a chinese restaurant kitchen?


Experience:

• Kitchen: 1 year (required)

Language:

- english (required)


Licence/Certification:
- mapaq certification (preferred)


Work Location:
One location