Restaurant Manager - West Vancouver, Canada - OPA Souvlaki of Greece
Description
Education:
Secondary (high) school graduation certificate
- Experience: 2 years to less than 3 years
Tasks:
- Plan, organize, direct, control and evaluate daily operations
- Conduct performance reviews
- Organize and maintain inventory
- Monitor revenues and modify procedures and prices
- Develop, implement and analyze budgets
- Set staff work schedules and monitor staff performance
- Address customers' complaints or concerns
- Recruit, train and supervise staff
- Order supplies and equipment
- Inspect kitchens and food service areas
- Maintain inventory and records of food, supplies and equipment
- Work Term: Permanent
- Work Language: English
- Hours: 40 hours per week
More jobs from OPA Souvlaki of Greece
-
kitchen helper
Calgary, Canada - 1 day ago
-
food service supervisor
Calgary, Canada - 1 day ago
-
kitchen helper
Calgary, Canada - 2 days ago
-
Assistant Manager, Restaurant
West Vancouver, Canada - 4 weeks ago
-
Cook
Vancouver, Canada - 1 week ago
-
Food Service Supervisor
Calgary, Canada - 5 days ago