Airport Food and Beverage Operations Manager - Toronto, Canada - SSP

SSP
SSP
Verified Company
Toronto, Canada

1 week ago

Sophia Lee

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Sophia Lee

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Description
$65,000 - $70,000 Annual Salary

  • Quarterly Bonus Potential
  • End of fiscal year Super Bonus potential
  • Comprehensive benefits plan
**_
We are passionate about bringing cool, authentic restaurants to airports that represent a taste of place._**Are you looking to
grow your career with a Global Leader in the Food Service Industry?

SSP Canada is looking for an_ Operations Manager_ to join our team of Food Travel Experts at the Billy Bishop Airport

We are a growing company that offers an exciting, fast-paced environment and opportunities for growth.

Our portfolio of restaurants includes a variety of national/global brands, local brand partners and boutique restaurants unique to SSP


Skills & Other Requirements:


  • 5+ years of increasingly responsible restaurant/food service management experience, (direct P&L responsibility); or an equivalent combination of education and experience.
  • Multiunit operations and/or franchise operations management an asset.
  • Aptitude to monitor and control labor costs in both dollar and percentage terms.
  • Exceptional interpersonal skills and be able to interface effectively with all levels of management in the field and at the corporate level.
  • Ability to conduct gap analysis between desired and current state of expressed goals, based on business planning, knowledge of basic business operations, employee satisfaction, consumer satisfaction, and marketing effectiveness.
  • Excellent written and verbal communication, including delivering presentations at public meetings.
  • Proven ability to work under pressure, exercising good judgment. Ability to handle conflict and resolve uncomfortable situations with clients, customers, peers and direct reports
  • Effective organizational maturity to prioritize daily, weekly, monthly and yearly activities.

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