Maintenance Supervisor - Chilliwack, Canada - Rogers Foods Ltd.
Description
General Purpose:
The Maintenance Supervisor is responsible for the overall maintenance of all plant facilities (equipment, buildings, and roads) in addition to supporting the Chilliwack production operations as required.
Responsibilites:
- Works with other departments of the Company to ensure that the maintenance jobs get completed with the least amount of production disruption.
- Responsible for all repairs and maintenance of existing equipment and installation of new equipment throughout the plant.
- Assesses the condition and need for maintenance of all physical assets of the company, excluding computer and telecommunication equipment.
- Receives and prioritizes work orders from plant personnel for effective implementation.
- Works actively with the management team to determine the priority of jobs.
- Organizes work lists and directs staff in the carrying out of job assignments.
- Responsible for overseeing the planning and implementation of maintenance and assigned projects.
- Makes detailed plans for the implementation of maintenancerelated projects in conjunction with engineering and other departments.
- Make recommendations for major overhauls, improvements, and replacement of equipment.
- Coordinates, works with and supervises contractors and suppliers as needed.
- Works with other plant supervisors to train operational staff in the preventative maintenance functions of their department's equipment.
- Works within the constraints of the annual department budget approved by the Company.
- Makes purchase requisitions and/or purchases needed equipment and supplies.
- Ensures supplies are replenished as needed.
- Acts as company Fire Chief making regular fire inspections and keeps record of these inspections for safety and insurance purposes.
- Responsible to ensure confined space procedures are developed and implemented.
- Manages the electrical maintenance program and maintains electrical equipment and components.
- Responsible for ensuring all licensing renewals are up to date.
- Is aware of critical control points as they relate to product liability.
- Responsible for compliance with Canada Labour Occupational Health and Safety requirements and ensures employees follow established practises and guidelines.
- Carries out additional duties and projects as assigned.
- Follow all Good Manufacturing Practices (GMP's) while performing job duties and tasks.
- Participates as a member of the HACCP Food Safety Team.
Qualifications:
- Grade 12 or equivalent, in addition to an industrial trade's certification.
- A demonstrated selfmotivated leader and team player with a strong work ethic.
- Demonstrated experience and/or ability to operate and maintain the department's maintenance management computerized system.
- Ability to supervise and evaluate assigned staff while building effective working teams.
- Extensive maintenance experience in an industrial setting.
- Willing and able to accept workrelated calls any time of day or night and be available for shiftwork including weekends, holidays and call outs as required.
Schedule:
- Monday to Friday
Ability to Commute:
- Chilliwack, BC V2R 4B7 (required)
Work Location:
In person
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