kitchen manager - Victoria
1 month ago

Job summary
Languages English Education Secondary (high) school graduation certificate or equivalent experience Experience 1 year to less than 2 years Responsibilities Tasks Establish methods to meet work schedules Supervise and co-ordinate activities of staff who prepare and portion food Train staff in job duties sanitation and safety procedures Estimate ingredient and supplies required for meal preparation Hire food service staff Ensure that food and service meet quality control standards Address customers complaints or concerns Maintain records of stock repairs sales and wastage Prepare and submit reports Establish work schedules Benefits Health benefits Dental plan Health care plan
Job description
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