Kitchen Coordinator - Guelph, Canada - Hospice Wellington

Description

Kitchen Coordinator 30 hours per week


Starting Date:
February 19th, 2024


Posting:
#2024-01


Reports to:
Residential Director of Care

We are seeking a Part time Kitchen Coordinator to join our dedicated Residential Hospice team.

The Residential Hospice Palliative team provide the highest standard of compassionate palliative, end-of-life care to our residential clients and their families.

30 hours per week.

The Kitchen Coordinator provides access to home cooked meals, snacks for residents and families; as well as supervising and managing the schedules of the Volunteer team in the kitchen.

This role includes food planning, menus, shopping and stock rotation (with some food preparation when volunteers not available).


Education and experience

• Experience in food preparation and customer service
• Ability to communicate effectively both verbally and in writing
• Physical ability to perform the duties of the position
• Team player with exceptional flexibility and problemsolving abilities
• Interpersonal skills and ability to work compassionately with residents and their families
• Ontario Food Handling Certificate required
• Knowledge and commitment to the not for profit sector, including supporting fundraising
• Experience working with volunteers preferable
• Ability to network effectively and market Hospice Wellington and the role of the Volunteer
• Efficient management of Kitchen expenditures and budget
• Valid Drivers License
• Current Vulnerable Sector Check Required

Accommodation is available during all aspects of the recruitment process. If you require accommodation, please make your request known when contacted.

Please submit your resume in confidence to
Attention: Hiring Committee

Posting EXETENDED until February 1st, 2024.
We thank all applicants for their interest; only those who are selected for an interview will be contacted.


Job Type:
Part-time


Salary:
$20.00-$25.00 per hour

Expected hours: 30 per week


Benefits:

• Onsite parking

Flexible Language Requirement:

• French not required

Schedule:

• Day shift
• Monday to Friday
• Weekends as needed

Education:

• Secondary School (preferred)

Licence/Certification:

• Food Safe, SafeCheck, Food Handler or equivalent (preferred)

Ability to Commute:

• Guelph, ON N1G 3R8 (required)

Work Location:
In person