Senior Sous Chef - Mississauga

The Sous Chef oversees procuring, organizing planning preparing directing preparation of all catering events under general supervision of Culinary Director. · ...

We are seeking a Sous Chef to oversee the procurement, planning, and preparation of catering events under the general supervision of the Culinary Director.Cook from scratch with local ingredients while continually sourcing and developing new ideas and ways to generate additional ...

You'll help the Executive Chef prepare and cook foods. You'll coordinate activities of cooks and other food-service associates. You'll assume responsibility for kitchen and food-service associates in the absence of Executive Chef. · ...

The Sous Chef oversees procuring, organizing, planning, preparing and/or directing the preparation of all dining services and or catering events. · Cook from scratch with local ingredients while continually sourcing and developing new ideas and ways to generate additional profit ...

We are looking for a Sous Chef to oversee procuring, organizing and preparing food services. The candidate will plan and develop menus while ensuring efficient processes. · Cook from scratch with local ingredients. · Plan and develop menus. · ...

We are currently looking for a qualified Sous Chef who will be part of our culinary team Previous experience must reflect knowledge in quick service catering and banquets. · Duties and Responsibilities: ...

+b>We are currently looking for a qualified Sous Chef who will be part of our culinary team. · Previous experience must reflect knowledge in quick service, catering and banquets. Strong knowledge of current dining trends, various international cuisines as well as exceptional tech ...

The salary range for this position is $55,000 to $60,000. Final compensation will be determined based on relevant skills , experience , qualifications and internal equity. · ...

We are seeking a Sous Chef to oversee the procurement, organization, planning, preparation and/or direction of all catering events. The ideal candidate will have three years of recent related experience in the catering food service industry leading high volume catering teams. ...

We have been recognized for being a Great Place to Work, in addition to being selected as a FORTUNE Global 500 Company, Best Workplaces Retail & Hospitality, and FORTUNE World's Most Admired Companies. · The opportunities with us are endless. As the world's largest food and suppo ...

The Sous Chef oversees procuring, organizing, planning and preparing catering events under the general supervision of the Culinary Director. They perform administrative duties such as ordering and resolving discrepancies with suppliers. · ...

No summary available for this job. · Create new recipes · ...

sous-chef overview languages english education no degree certificate or diploma experience 5 years more on site work must be completed at the physical location there is no option to work remotely work site environment hot non smoking work setting restaurant responsibilities tasks ...

+This position involves overseeing dining services and catering events, including planning menus, preparing food, and supervising staff. The ideal candidate will have experience in high-volume catering teams and knowledge of special diets. · +Cook from scratch with local ingredie ...

No degree certificate or diploma required. Create new recipes in Italian cuisine. · Criminal record checkSafe Food Handling certificateFood Safety CertificateFast-paced environment and work under pressure are expected from the sous-chef · ...

Mercatto Centrale, our newest location in Port Credit, is looking for a Sous Chef to join our culinary leadership team. · ...

We are looking for a passionate and experienced Sous Chef to inspire lead and mentor our kitchen team. · ...

We are currently seeking an experienced Senior Sous Chef – Food & Beverage Systems to support and elevate our culinary operations through strong leadership, operational excellence, · and system-driven execution.Provide leadership to support the chef with operations standards · Su ...

Harpers Landing seeks a Sous Chef to join their team. · ...

Now if you were to come on board as one of our Sous Chefs we'd ask you to do the following for us:Assist the Culinary Director in the unit taking over the Culinary Directors duties in his her absence. · Assist the Culinary Director with inventories pricing cost controls requisiti ...