Cook - Kimberley, Canada - Resorts of the Canadian Rockies

    Resorts of the Canadian Rockies
    Resorts of the Canadian Rockies Kimberley, Canada

    3 weeks ago

    Default job background
    Seasonal
    Description

    KeyResponsibilities

  • Checkingrequisitions
  • Cookingof all types of full menu items
  • Mustfollow standard recipe and portion control instructions
  • cleaningof all equipment
  • cleaningof kitchen to Provincial Health Standards
  • Responsiblefor opening and/or closing procedures as per policy
  • Inventoryneeds
  • Dutiesas per requested by Manager

    • Qualifications

  • Experiencein all aspects of cooking, meat cutting, and making desserts
  • Banquetexperience an asset
  • Knowledgeof health, sanitary and fire regulations
  • Musthave food safe
  • Mustbe dependable, alert and reliable

    • Conditions:

  • workflexible shifts, varying hours
  • workingholidays, weekends and evenings can be expected
  • fulltime scheduled to work a minimum of 30 hours per 2 week pay period during busytimes, with less during quiet times.

    • We offer:

  • A golf pass
  • Discounts on food, retail and hotels.
  • Pro-deals.
  • Staff events – meet great people who sharea passion for the mountain lifestyle