Line Cook - Saskatoon, Canada - Blackrose Whiskey Club

Blackrose Whiskey Club
Blackrose Whiskey Club
Verified Company
Saskatoon, Canada

2 weeks ago

Sophia Lee

Posted by:

Sophia Lee

beBee Recruiter
Description

We are looking for a dedicated line cooks to prepare high-quality meals in accordance with food health and safety regulations and company standards.

The line cook's responsibilities include following instructions relating to the timely preparation of food orders, organizing workstations, and assisting other cooks as needed.

You should also be able to ensure that the refrigerators and storerooms are kept clean and tidy.


To be successful as a line cook, you should be able to use various cooking techniques and methods to prepare meals that meet our customers' expectations.

Ultimately, a top-notch line cook should be able to handle multiple food orders without compromising on quality.


Line Cook Responsibilities:


  • Preparing and assembling ingredients for menu items.
  • Preparing highquality meals and food items according to company recipes.
  • Storing excess food at the correct temperature in order to avoid spoilage.
  • Ensuring that food portions and food presentation meet company standards.
  • Monitoring supplies and reordering stock as needed.
  • Ensuring that cooking utensils are clean before each use.
  • Cleaning and sterilizing food preparation areas.
  • Assisting other cooks to ensure that food orders are completed in a timely manner.
  • Efficiently resolving problems with customers' orders.
  • Ensuring that food health and safety regulations are followed.

Cook Requirements:


  • High school diploma or GED.
  • ServSafe food handling certification is preferred.
  • Sound knowledge of cooking methods and techniques.
  • Proven experience working as a Cook.
  • The ability to follow recipes.
  • The ability to work in a team.
  • The ability to stand for extended periods of time.
  • Effective communication skills.

Job Types:
Full-time, Part-time, Permanent, Casual

Part-time hours: 40 per week


Salary:
$13.00-$20.00 per hour


Schedule:

  • 8 hour shift
  • Day shift
  • Evening shift
  • Monday to Friday
  • Morning shift
  • Night shift
  • Weekend availability

Supplemental pay types:

  • Tips

Ability to commute/relocate:

  • Saskatoon, SK S7K 1L2: reliably commute or plan to relocate before starting work (required)

Experience:


  • Cooking: 1 year (preferred)

Language:


  • English (preferred)

Shift availability:

  • Day Shift (preferred)
  • Night Shift (preferred)

Work Location:
In person
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