Line Cook/prep- Every Other Weekend - Burlington, Canada - Pearl & Pine Retirement

Pearl & Pine Retirement
Pearl & Pine Retirement
Verified Company
Burlington, Canada

3 weeks ago

Sophia Lee

Posted by:

Sophia Lee

beBee Recruiter
Description

Responsibilities

  • Set up and stock stations with all necessary supplies
  • Prepare food for service (e.g. chopping vegetables, butchering meat, or preparing sauces)
  • Cook menu items in cooperation with the rest of the kitchen staff
  • Answer, report and follow executive or sous chef's instructions
  • Clean up station and take care of leftover food
  • Stock inventory appropriately
  • Ensure that food comes out simultaneously, in high quality and in a timely fashion
  • Comply with nutrition and sanitation regulations and safety standards
  • Maintain a positive and professional approach with coworkers and customers
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Requirements:


  • Proven cooking experience in a retirement setting is an asset
  • Must be able to work on line/ run the line when necessary
  • Excellent understanding of various cooking methods, ingredients, equipment and procedures
  • Accuracy and speed in executing assigned tasks
  • Familiar with industry's best practices

Job Types:
Part-time, Permanent

Part-time hours: 10-20 per week


Salary:
$19.00 per hour


Benefits:


  • Casual dress
  • Company events
  • Discounted or free food
  • Flexible schedule
  • Onsite gym
  • Paid time off
  • Tuition reimbursement
  • Wellness program

Schedule:

  • 8 hour shift
  • Day shift
  • Weekend availability

Supplemental pay types:

  • Bonus pay

Experience:

- cooking: 2 years (preferred)


Work Location:
One location
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