Restaurant Supervisor $1,500 Sign-On - Okanagan Falls, Canada - Mark Anthony Wine & Spirits

Description

Restaurant Supervisor $1,500 Sign-on Bonus

Job Type: Contract (May – October)

Liquidity Wines

Okanagan Falls, British Columbia

About Us:

Located in Okanagan Falls, the Heart of Wine Country, Liquidity offers an artisan approach to winemaking - taking you on a journey of the senses that captures the art of winemaking from grape to glass in a stunning space with incredible views. Time is spent enjoying these finer things in life, while in the vineyard care is taken to carefully hand-harvest the best fruit and artfully blend them into fine wines.

Who We Are:
A little fun goes a long way. Fun breeds creativity, which in turn inspires collaboration. We believe laughter, gratitude and raising a glass are the bonds that build our teams. We're here for each other always because every person on our team matters in a very real way. We end our days already excited about tomorrow.

What's in it for you?

• $1,500 Sign-On Bonus
• Staff Accommodations Available
• An inclusive, empowering, and positive workplace, where we place people at the heart of everything we do.
• Competitive Wage
• Ongoing on the job training and commitment to wine education.
• Competitive Wine Club incentive program + gratuities
• The opportunity to have fun at work alongside passionate hospitality professionals who strive to make the world a more welcoming place.
• The opportunity to live, work and play in the heart of the Okanagan Valley.
• Mentorship from a passionate and enthusiastic leadership and winemaking team.
• Discounts at our Iconic Wineries of British Columbia including Mission Hill Family Estate, CedarCreek Estate Winery, Road 13 Vineyards and CheckMate Artisanal Winery.

A Day in a Life for a Restaurant Supervisor

• Our Restaurant Supervisor will lead a team of hospitality professionals ensuring the delivery of a five-star culinary dining experience for guests.
• With your consistent attention to detail and outstanding organization skills you will work closely with the Guest Experience Manager and Restaurant Chef to execute a smooth and flawless operation.
• You will ensure optimal performance by being a consistent presence on the floor to support and lead the team to deliver service excellence.
• You will work alongside the Restaurant Chef to rally the team and create vibrancy, style and buzz with our product and service.
• Motivate, lead, coach and monitor the performance levels of all team members.
• Direct as well as participate in the training and coaching of new and existing team members.
• Follow up on guest complaints and ensure appropriate internal follow up, including implementing training resolutions and effective performance management where applicable.

What We're Looking For:

• Service focused personality is essential and 2 years' leadership experience in food & beverage.
• Demonstrated passion for the food and beverage industry and knowledge of current trends.
• Track record of proven results in visitor and employee satisfaction.
• A personal passion for food and wine is a must; wine education is an asset.
• Highly responsible & reliable.
• Ability to work well under pressure in a fast-paced environment.
• Ability to work cohesively as part of a team.
• Ability to focus attention on guest needs, always remaining calm and courteous.
• Ability to work a flexible schedule including weekends, holidays, evenings.
• Strong working knowledge of POS systems.
• Current Serving it Right Certification.

If this sounds like you, apply on our website now