- Education:
- Expérience:
- Secondary (high) school graduation certificate
- Food service establishment
- Establish methods to meet work schedules
- Requisition food and kitchen supplies
- Supervise and co-ordinate activities of staff who prepare and portion food
- Train staff in job duties, sanitation and safety procedures
- Ensure that food and service meet quality control standards
- Address customers' complaints or concerns
- Maintain records of stock, repairs, sales and wastage
- Prepare and submit reports
- Prepare food order summaries for chef
- Supervise and check assembly of trays
- Supervise and check delivery of food trolleys
- Establish work schedules
- 5-10 people
- Criminal record check
- Fast-paced environment
- Work under pressure
- Combination of sitting, standing, walking
- Standing for extended periods
- Walking
- Physically demanding
- Attention to detail
- Client focus
- Efficient interpersonal skills
- Excellent oral communication
- Flexibility
- Team player
- Initiative
- Dependability
- Are you willing to relocate for this position?
- Do you have previous experience in this field of employment?
- 3 years to less than 5 years
- Durée de l'emploi: Permanent
- Langue de travail: Anglais
- Heures de travail: 32 to 40 hours per week
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food service supervisor
1 week ago
Mary Browns Twillingate, CanadaEducation: Secondary (high) school graduation certificate · Experience: 3 years to less than 5 years · Work setting · Food service establishment · Tasks · Establish methods to meet work schedules · Requisition food and kitchen supplies · Supervise and co-ordinate activities of st ...