Lead Line Cook - Toronto, Canada - The Chase
Description
_The Chase restaurant, located in the heart of Toronto's business district, is growing our exceptional team. We are looking for industry professionals who are passionate about food and hospitality. We are an enthusiastic and diverse group who believe people are the heart of any business. We ensure a welcoming workplace where our people always feel valued and supported.
As a beloved venue of choice for countless celebrations and events, the team at The Chase share a collective mission, to create meaningful experiences for our guests.
If you would like to join our team, we would love to hear from you._LEAD LINE COOK
RESPONSIBILITIES
- Create an environment that is warm, welcoming and filled with positivity for team members
- Uphold our standards at all times and treat everyone with courtesy and respect
- Prepare station for service, complete mise en place and stock list
- Prepare dishes during service in an efficient and consistent manner in a fast paced and detail oriented kitchen
- Ensure company and kitchen standards are met at all times
REQUIREMENTS
- 1 2 years cook experience
- Exude positivity and possess a welcoming and enthusiastic cando attitude
- Excellent communication skills
- Resultsoriented and impeccably organized
- Strong attention to detail
- Have extensive knowledge on cooking temperatures and general food safety regulations
- Culinary degree/diploma and/or the equivalent in education and experience is an asset
- Full time flexible hours are required (days, nights, weekends, holidays)
WE OFFER
- Opportunities to grow and develop your career with our growing company
- Mentorship and guidance by top hospitality professionals in the city
- Complimentary on shift meal
- 50% Discounts at The Chase
Schedule:
- Weekend availability
Ability to commute/relocate:
- Toronto, ON M5H 1Y4: reliably commute or plan to relocate before starting work (required)
Education:
- Secondary School (required)
Experience:
- Hospitality (required)
Language:
- English (required)
Licence/Certification:
- Smart Serve (required)
Shift availability:
- Night Shift (required)
Work Location:
In person
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