cook - Fredericton, Canada - Wendys restaurant

    Default job background
    Description
    • Education: No degree, certificate or diploma
    • Experience: Experience an asset
    • Work setting

    • Restaurant
    • Tasks

    • Prepare and cook complete meals or individual dishes and foods
    • Prepare dishes for customers with food allergies or intolerances
    • Plan menus, determine size of food portions, estimate food requirements and costs, and monitor and order supplies
    • Clean kitchen and work areas
    • Security and safety

    • Bondable
    • Transportation/travel information

    • Own transportation
    • Public transportation is available
    • Work conditions and physical capabilities

    • Fast-paced environment
    • Repetitive tasks
    • Standing for extended periods
    • Work under pressure
    • Screening questions

    • Are you available for shift or on-call work?
    • Are you currently legally able to work in Canada?
    • Do you currently reside in proximity to the advertised location?
    • Do you have previous experience in this field of employment?
    • Health benefits

    • Dental plan
    • Health care plan
    • Paramedical services coverage
    • Vision care benefits
    • Long term benefits

    • Maternity and parental benefits
    • Other benefits

    • Learning/training paid by employer
    • Other benefits
    • Parking available
    • Travel insurance
    • Work Term: Permanent
    • Work Language: English
    • Hours: 35 to 45 hours per week