Chef de Partie - West Kelowna

We strive to ensure our team acquires the knowledge and appreciation of the valley and the winery needed to surpass our guests' expectations. · ...

This chef de partie role involves working in a fast-paced environment to prepare and cook food for customers. The ideal candidate will have leadership skills and experience in gourmet cooking. · Demonstrate new cooking techniques and new equipment to cooking staff · Instruct cook ...

Languages: English. · Education: Other trades certificate or diploma. · Experience: 3 years to less than 5 years. Work setting: Restaurant. · ...

+ Job summary: At Mission Hill Family Estate our culinary program is dedicated to the sourcing and promotion of local sustainable seasonal food. Our Cuisine du Terroir approach lends itself to a light-handed manner of preparation that respects the character of the ingredient and ...

· Languages , · Education , · Experience · On site, · Work must be completed at the physical location. · Estimate amount and costs of supplies and food items · , Demonstrate new cooking techniques and new equipment to cooking staff · , Create new recipes · , Instruct cooks in pr ...

Estimate amount and costs of supplies and food items. Demonstrate new cooking techniques and new equipment to cooking staff. Create new recipes. · ...

Chef De Partie at Mission Hill Family Estate Winery in West Kelowna. The culinary program is dedicated to sourcing and promoting local sustainable seasonal food. · ...

Demonstrate new cooking techniques and new equipment to cooking staff Create new recipes Instruct cooks in preparation, cooking, garnishing and presentation of food Supervise cooks and other kitchen staff Prepare and cook food on a regular basis, or for special guests or function ...

We are seeking a dynamic and skilled Chef de Partie to join our vibrant culinary team. · In this pivotal role, you will be responsible for preparing dishes, · supervising kitchen operations within your designated section, · and ensuring exceptional food presentation and safety st ...

This is about you. Your passion, purpose and potential. · ...

We are seeking a Chef de Partie to join our Cristalina PARC team in Kelowna. · ...

We are seeking a skilled Chef de Partie to join our team in Kelowna BC. · Line Cooking / Saucer Position · ...

The Chef de Partie is a team leader responsible for the execution of various areas of line preparation. · Review the daily production sheets and line checklists with colleagues, even without the Chef de Cuisine present · Maintain stations by ensuring preparation, task delegation, ...

The Pastry Chef de Partie is a team-leader and is responsible for the execution of various areas of line preparation, prioritizing duties, ensuring cleanliness throughout the kitchen and maintenance of consistency, execution, and quality standards. You will be leading by example ...

+We currently have an opening available for a hard-working, experienced Chef de Partie for breakfast service. · +Review the daily production sheets with the Sous Chef & Executive Chef. Prepares and, when required, delegates the production of the necessary food items in accordance ...

We want to hear from you if you are looking for an exciting and rewarding opportunity to showcase your talent and join a team that brings out the best in each other. · ...

We are seeking a Pastry Chef de Partie to join our team at Eldorado Resort. As a team-leader, you will be responsible for executing various areas of line preparation and ensuring consistency and quality standards. · ...

Azhadi Vineyards is seeking a skilled and reliable Chef de Partie to join our culinary team and take ownership of a designated station in our fine dining kitchen. · Manage and execute all tasks related to your assigned station (garde manger, sauté, grill, pastry, etc.) during pre ...

Kitchen Manager- Chef will fill a vital role by directing and supervising food preparation for the Turtle Jack's Kitchen & Bar and for the food and beverage outlets at the Doubletree by Hilton hotel and ensures the highest level quality and consistency as related to food handling ...

The Back of House Manager-Chef will direct and supervise food preparation for the Turtle Jack's Kitchen & Bar and ensure the highest level quality and consistency as related to food handling. · Adhere to brand standards established by Days Hospitality, Turtle Jack's and Hilton. · ...