second chef - Orillia, Canada - Brewery Bay Food Company

    Brewery Bay Food Company
    Brewery Bay Food Company Orillia, Canada

    2 weeks ago

    Default job background
    Description
    • Education:
    • Expérience:

      • Education

    • No degree, certificate or diploma

      • Work site environment

    • Noisy
    • Hot

      • Work setting

    • Restaurant

      • Tasks

    • Prepare and cook food on a regular basis, or for special guests or functions
    • Plan menus and ensure food meets quality standards
    • Prepare dishes for customers with food allergies or intolerances
    • Train staff in preparation, cooking and handling of food

      • Certificates, licences, memberships, and courses

    • Safe Food Handling certificate

      • Food specialties

    • Eggs and dairy
    • Fish and seafood
    • Meat, poultry and game
    • Stocks, soups and sauces
    • Vegetables, fruits, nuts and mushrooms

      • Work conditions and physical capabilities

    • Fast-paced environment
    • Work under pressure
    • Physically demanding
    • Attention to detail
    • Standing for extended periods

      • Own tools/equipment

    • Cellular phone

      • Personal suitability

    • Leadership
    • Dependability
    • Initiative
    • Team player

      • Screening questions

    • Do you have previous experience in this field of employment?

      • Experience

    • Experience an asset

      • Financial benefits

    • Gratuities
    • Durée de l'emploi: Permanent
    • Langue de travail: Anglais
    • Heures de travail: 30 to 48 hours per week