baker - Komoka, Canada - Tim Hortons

Description

• Education: No degree, certificate or diploma
• Experience: Experience an asset

Work setting

• Coffee shop
• Fast food outlet or concession

Tasks

• Prepare dough for pies, bread, rolls and sweet goods, batters for muffins, cookies and cakes and icings and frostings according to recipes or special customer orders
• Bake mixed dough and batters
• Prepare special orders
• Frost and decorate cakes and baked goods
• Ensure that the quality of products meets established standards
• Inspect kitchen and food service areas
• Operate machinery
• Organize and maintain inventory
• Prepare dishes for customers with food allergies or intolerances
• Address customers' complaints or concerns
• Maintain records of stock, repairs, sales and wastage

Work conditions and physical capabilities

• Attention to detail
• Fast-paced environment
• Physically demanding
• Standing for extended periods
• Tight deadlines
• Work under pressure
• Combination of sitting, standing, walking
• Walking
• Bending, crouching, kneeling

Health benefits

• Health care plan

Other benefits

• Other benefits
• Work Term: Permanent
• Work Language: English
• Hours: 35 hours per week