Butcher - Wholesale - Toronto, Canada - Japan Seafood
Japan Seafood
Toronto, Canada
Verified Company
3 weeks ago
Description
Education:
No degree, certificate or diploma
- Experience: 1 year to less than 2 years
Work setting:
- Wholesalers
Tasks:
- Clean meats to prepare for processing or cutting
- Cut carcasses, sides and quarters
- Cut, trim and prepare standard cuts of meat
- Wrap and package prepared meats
- Remove bones from meat
- Weigh meats for sale
- Price meat products
Work conditions and physical capabilities:
- Fastpaced environment
- Standing for extended periods
- Work Term: Permanent
- Work Language: English
- Hours: 30 hours per week
