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- creating a daily menu plan
- various prep work
- cooking both meat and vegetable options
- shutting down kitchen after shift
- must have proven experience cooking authentic Chinese food
- 3 years cooking experience
- Safe food handling certificate
- Culinary training and asset but not required
- non-slip shoes required
- must be able to start immediately
- must be able to reliably commute to Fort Erie
Temporary Chef/Cook - Fort Erie, Canada - Employment Professionals Canada
Description
A Fort Erie facility is looking for an experienced Chef or Cook with extensive experience cooking authentic Chinese food for students. This position will be starting ASAP and will be a temporary position last approximately 1 to 6 weeks.
Job Responsibilities:
Wage: $20/hr
Contract Length: 1 to 6 weeks, approximately