- Education: Secondary (high) school graduation certificate
- Experience: 1 year to less than 2 years
- Restaurant
- Prepare and cook complete meals or individual dishes and foods
- Supervise kitchen staff and helpers
- Maintain inventory and records of food, supplies and equipment
- Manage kitchen operations
- Cook (general)
- Fast-paced environment
- Repetitive tasks
- Work Term: Permanent
- Work Language: English
- Hours: 40 hours per week
cook - Provost, Canada - 2107799 Alberta Ltd
2107799 Alberta Ltd
Provost, Canada
Found in: Talent CA 2 C2 - 4 days ago