sous-chef - Bradford West Gwillimbury, Canada - The Flying Pig

    The Flying Pig
    The Flying Pig Bradford West Gwillimbury, Canada

    3 weeks ago

    Default job background
    Description
    • Education: Secondary (high) school graduation certificate
    • Experience: 1 year to less than 2 years
    • or equivalent experience

      • Tasks

    • Prepare and cook food on a regular basis, or for special guests or functions
    • Prepare and cook meals or specialty foods
    • Requisition food and kitchen supplies
    • Estimate food requirements and food and labour costs
    • Train staff in preparation, cooking and handling of food

      • Government programs

    • Recognized employer
    • Work Term: Permanent
    • Work Language: English
    • Hours: 35 hours per week