Kitchen Staff/cook - Edmonton, Canada - ROSARIO'S pub

Description

Job Summary:
We are seeking a skilled and experienced Cook to join our team.

As a Cook, you will be responsible for preparing and cooking meals in accordance with established recipes and food safety guidelines.

Your role will be crucial in ensuring that our customers receive high-quality and delicious meals.


Responsibilities:

• Prepare and cook a variety of dishes, including appetizers, entrees, and desserts
• Follow recipes and portion control guidelines to ensure consistency in taste and presentation
• Ensure that all food is prepared in a timely manner and meets quality standards
• Monitor food stock levels and place orders as needed
• Maintain a clean and organized kitchen area
• Adhere to all food safety and sanitation regulations
• Collaborate with the kitchen team to ensure smooth operations
• Assist in the development of new menu items Skills:
• Proven experience as a Cook in the food industry or restaurant setting
• Strong knowledge of food preparation techniques and cooking methods
• Familiarity with food safety principles and procedures
• Ability to work well under pressure in a fastpaced environment
• Excellent time management skills
• Attention to detail and accuracy in food preparation
• Strong communication and teamwork abilities We offer competitive pay rates, flexible scheduling options, and opportunities for career growth. If you have a passion for cooking and enjoy working in a dynamic kitchen environment, we would love to hear from you.

Note:
This job description is intended to provide a general overview of the position. It is not an exhaustive list of responsibilities, skills, or qualifications associated with the role of Cook.


Job Type:
Part-time


Benefits:

• Discounted or free food
• Flexible schedule
• Onsite parking

Supplemental pay types:

• Bonus pay
• Commission pay
• Overtime pay
• Signing bonus
• Tips

Education:

• Secondary School (preferred)

Experience:

• Cooking: 2 years (preferred)

Language:

• English (preferred)

Licence/Certification:

• Food Handler Certification (preferred)
• Food Safe, SafeCheck, Food Handler or equivalent (preferred)

Work Location:
In person