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- Education: Secondary (high) school graduation certificate
- Experience: 1 year to less than 2 years
- Establish methods to meet work schedules
- Supervise and co-ordinate activities of staff who prepare and portion food
- Train staff in job duties, sanitation and safety procedures
- Estimate ingredient and supplies required for meal preparation
- Ensure that food and service meet quality control standards
- Address customers' complaints or concerns
- Maintain records of stock, repairs, sales and wastage
- Prepare and submit reports
- Supervise and check assembly of trays
- 5-10 people
- Food service counter attendants and food preparers
- Fast-paced environment
- Work under pressure
- Efficient interpersonal skills
- Team player
- Work Term: Permanent
- Work Language: English
- Hours: 35 to 40 hours per week
food service supervisor - Red Deer, Canada - 1823124 Alberta Ltd. o/a Fat Burger
