Pastry Chef - Etobicoke, Canada - Montesanto Bakery
Description
Join our dynamic team as a Pastry Chef, where you'll play a crucial role in crafting and presenting delectable pastries adhering to the bakery's exacting standards.
Your responsibilities include maintaining a meticulously organized and efficient workstation, showcasing flexibility in unleashing your creativity with pastries, cakes, and more.
Thriving in a fast-paced environment, you will uphold safety and security policies while consistently meeting high-quality standards.Key Responsibilities:
*Craft and prepare pastries in accordance with the bakery's stringent standards. *Maintain a well-organized and efficient workstation to enhance productivity. *Demonstrate creative flexibility in the preparation of pastries, cakes, and other confections. *Excel in a fast-paced environment by efficiently managing tasks and responsibilities. *Adhere to safety and security policies to ensure a secure working environment. *Uphold and surpass quality standards to meet the bakery's excellence expectations. *Fulfill preparation requirements and manage stock levels effectively. *Consistently produce dishes of the highest quality, showcasing culinary expertise. *Showcase artistic flair by creating and designing cakes, while also catering to custom orders for clients.
Qualifications:
*Minimum of 3 years of baking experience. *Full-time position with a competitive salary range of $18.00-$25.00 per hour.
Schedule:
- Monday to Friday with occasional weekend availability as needed.
Work Location:
- Inperson at our vibrant bakery.
Available shifts and compensation:
Available shifts all days except Mondays and Tuesdays. Compensation is $ $25.00/hour.
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