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Fast Food Restaurant Manager - Saint John, Canada - Deluxe French Fries
Description
Work Term:
Permanent
- Work Language: English
- Hours: 40 to 50 hours per week
- Education: Secondary (high) school graduation certificate
- Experience: Experience an asset
Work setting:
- Urban area
Tasks:
- Plan, organize, direct, control and evaluate daily operations
- Balance cash and complete balance sheets, cash reports and related forms
- Conduct performance reviews
- Organize and maintain inventory
- Ensure health and safety regulations are followed
- Set staff work schedules and monitor staff performance
- Address customers' complaints or concerns
- Provide customer service
- Recruit, train and supervise staff
- Leading/instructing individuals
Supervision:
people
Certificates, licences, memberships, and courses:
- First Aid Certificate
- CPR Certificate
- Safe Food Handling certificate
Computer and technology knowledge:
- Electronic cash register
- MS Excel
- MS Office
- MS Word
- Spreadsheet
Security and safety:
- Bondable
Transportation/travel information:
- Travel expenses paid by employer
- Public transportation is available
Work conditions and physical capabilities:
- Fastpaced environment
- Work under pressure
- Attention to detail
- Standing for extended periods
Personal suitability:
- Accurate
- Dependability
- Excellent oral communication
- Excellent written communication
- Flexibility
- Organized
- Reliability
- Team player
Screening questions:
- Are you currently legally able to work in Canada?
- Do you currently reside in proximity to the advertised location?
- Do you have previous experience in this field of employment?
Health benefits:
- Dental plan
- Health care plan
- Vision care benefits
Financial benefits:
- Bonus
Long term benefits:
- Other benefits
Other benefits:
- Parking available
