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- Education: Secondary (high) school graduation certificate
- Experience: 2 years to less than 3 years
- Supervise and co-ordinate activities of staff who prepare and portion food
- Estimate ingredient and supplies required for meal preparation
- Ensure that food and service meet quality control standards
- Maintain records of stock, repairs, sales and wastage
- Prepare and submit reports
- Must have knowledge of the establishment's culinary genres
- Supervise and check assembly of trays
- Supervise and check delivery of food trolleys
- Establish work schedules
- 1 to 2 people
- 3-4 people
- Staff in various areas of responsibility
- Fast-paced environment
- Combination of sitting, standing, walking
- Standing for extended periods
- Client focus
- Excellent oral communication
- Flexibility
- Team player
- Work Term: Permanent
- Work Language: English
- Hours: 30 to 40 hours per week
food service supervisor - Calgary, Canada - Petro Canada and A&W
