assistant manager, restaurant - North Vancouver, Canada - Cora Breakfast and Lunch

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    Description
    • Education: College, CEGEP or other non-university certificate or diploma from a program of 1 year to 2 years
    • Experience: Experience an asset
    • or equivalent experience
    • Tasks

    • Plan, organize, direct, control and evaluate daily operations
    • Organize and maintain inventory
    • Negotiate arrangements with suppliers for food and other supplies
    • Set staff work schedules and monitor staff performance
    • Address customers' complaints or concerns
    • Recruit, train and supervise staff
    • Work Term: Permanent
    • Work Language: English
    • Hours: 30 to 40 hours per week