butcher - butcher shop - Toronto, Canada - Rui Gomes Meats & Food Market

    Rui Gomes Meats & Food Market
    Rui Gomes Meats & Food Market Toronto, Canada

    2 weeks ago

    Default job background
    Description
    • Education: Secondary (high) school graduation certificate
    • Experience: 5 years or more
    • or equivalent experience

      • Asset languages

    • Portuguese
    • Spanish; Castilian

      • Work setting

    • Butcher shop
    • Supermarket and meat department

      • Tasks

    • Clean meats to prepare for processing or cutting
    • Cut carcasses, sides and quarters
    • Prepare special cuts of meat ordered by customers
    • Cut, trim and prepare standard cuts of meat
    • Wrap and package prepared meats
    • Remove bones from meat
    • Weigh meats for sale
    • Cut poultry into parts
    • Grind meats
    • Make special sausages
    • Slice cooked meats
    • Prepare special orders
    • Prepare special displays of meats, poultry and fish products
    • Shape, lace and tie roasts, other meats, poultry and seafood

      • Equipment and machinery experience

    • Manual cutting utensil
    • Power grinder
    • Salami mixer and cooker
    • Sausage machine
    • Slicing machine

      • Work conditions and physical capabilities

    • Tight deadlines
    • Fast-paced environment
    • Standing for extended periods
    • Attention to detail

      • Screening questions

    • Do you have previous experience in this field of employment?
    • Work Term: Permanent
    • Work Language: English
    • Hours: 40 hours per week