executive kitchen associate - Saint John - beBeeSousChef

    beBeeSousChef
    beBeeSousChef Saint John

    3 weeks ago

    Regular Full time

    Job title: Sous Chef| Saint John Trade

    Description

    As a key member of our team, you will play a vital role in the success of our culinary operations. We are seeking an experienced and skilled Sous Chef to oversee the direction of our kitchen's daily activities.

    The ideal candidate will have minimum 2 years' experience in similar position in an banquet, hotel or convention center setting with prior supervisory experience.

    Key Responsibilities

    • Supervise all line set-up, prep and breakdown activities.
    • Supervise all buffet, beverage, break, and carving table set-up and breakdown.

    We require candidates who can work well under pressure while maintaining high standards for food quality,safety sanitation through efficient kitchen procedures.Candidates must also possess strong communication skills especially when communicating with staff regarding assignments.
    We anticipate that successful applicants shall demonstrate a genuine interest towards ​​career progression within our organization


    Skillset Required


    This demanding but rewarding position requires individuals possessing these critical skillsets:
    personal integrity
    critical thinking
    innovative problem solving
    decision-making strategies
    Tactful interpersonal & leadership skills demonstrated by being approachable empathetic motivating confident..,


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