- Modern office setting
- Food provided
- Discounted or free food
- Flexible schedule
- On-site parking
- French not required
- 8 hour shift
- Day shift
- Evening shift
- Holidays
- Monday to Friday
- Night shift
- On call
- Weekends as needed
- Overtime pay
- Tips
- serving: 3 years (required)
- Bartending: 3 years (required)
- Smart Serve (required)
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Bartender/Server - Oshawa, ON, Canada - Stag's Head Bar & Grill
Description
Please drop off your resume in person to be reached out for an interview
About us
Stags head pub &grill is a small business in FOOD_BEVERAGE_SERVICES. We are professional and agile.
Our work environment includes:
Responsibilities:
Greet and seat customers in a friendly and efficient manner
- Take food and drink orders accurately and promptly
- Deliver food and beverages to tables in a timely manner
- Ensure customer satisfaction by providing excellent service throughout their dining experience
- Assist with basic food preparation tasks as needed
- Handle cash transactions and operate the POS system accurately
- Maintain cleanliness and organization of the dining area
- Follow all food safety and sanitation guidelines
- Collaborate with kitchen staff to ensure smooth service flow
Bartenders mix and serve alcoholic beverages based on customer requests.
Their duties include verifying the identification and age of customers, preparing and serving alcoholic beverages, accepting payment from customers, cleaning glasses and bar utensils and balancing cash receipts to record sales
Skills:
Basic math skills for handling cash transactions and calculating bills
- Ability to provide helpful assistance to customers with menu selections and special requests
- Knowledge of food safety practices to maintain a clean and safe dining environment
- Experience in cash handling and cashiering procedures
- Strong customer service skills to provide a positive dining experience for guests
- Hospitality mindset to create a welcoming atmosphere for customers
- Familiarity with POS systems for order entry and payment processing
- Previous experience in the food industry is preferred but not required
- Excellent time management skills to prioritize tasks and ensure efficient service
Job Type: Part-time
Pay: From $16.55 per hour
Expected hours: 15 – 30 per week
Benefits:
Flexible Language Requirement:
Schedule:
Supplemental pay types:
Experience:
Licence/Certification:
Work Location: In person
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