Retail Butcher - Mississauga, Canada - Ontario Employment Solutions

Description

• Perform precise and efficient meat cutting, trimming, and portioning to deliver a wide variety of cuts according to customer preferences and industry standards.
• Maintain a clean and organized work area, including display cases and cutting equipment, to ensure food safety and presentation.
• Engage with customers to understand their preferences, offer advice, and provide recommendations on different cuts of meat, cooking techniques, and recipe ideas.
• Weigh, price, and label meat products accurately in compliance with pricing guidelines and regulations.
• Receive and inspect incoming meat shipments for quality, freshness, and adherence to safety standards.
• Manage inventory by monitoring stock levels, anticipating demand, and coordinating with management for timely replenishment.
• Uphold proper sanitation and hygiene practices to ensure a safe and clean shopping environment for customers.
• Collaborate with other team members to ensure a seamless customer experience, including assisting at the counter during busy periods.
• Stay updated on industry trends, new cuts, and butchery techniques to enhance product knowledge and customer service.
• Adhere to food safety regulations, including proper handling, storage, and disposal of meat products.
• Assist in creating visually appealing meat displays that showcase the variety and quality of our products.

• Proven experience as a Butcher, preferably in a retail setting.
• Extensive knowledge of meat cuts, including beef, pork, poultry, and lamb, as well as an understanding of the different cooking methods suitable for each cut.
• Strong customer service skills with the ability to communicate effectively and engage with a diverse range of customers.
• Excellent knife handling skills and the ability to perform precise cuts with efficiency.
• Familiarity with food safety standards and regulations, with a commitment to maintaining a hygienic work environment.
• Physical stamina and strength to stand for extended periods and lift heavy cuts of meat.
• Attention to detail and a commitment to delivering highquality products to customers.
• Flexibility to work weekends, holidays, and extended hours as required by the retail industry.
• A positive attitude, teamoriented mindset, and a genuine passion for providing outstanding service.

• Competitive compensation package
• Opportunity for skill development and advancement within the company
• Employee discounts on meat products
• Positive and collaborative work environment

• French not required

• 8 hour shift
• Day shift
• Monday to Friday
• Weekends as needed

• Mississauga, ON L5N 5L9: reliably commute or plan to relocate before starting work (required)