Restaurant Worker - Oakville, Canada - Scarlett House Food Group Inc.

Sophia Lee

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Sophia Lee

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Description

Duties and Responsibilities:


  • Maintain a high level of professional appearance, demeanour, ethics, image, and reinforce the importance of a high standard of sanitation, cleanliness, and food safety standards.
  • Assists the Chef in all aspects of food preparation
  • Helps in setting up show cooking station for breakfast and lunch service, paying close attention to stocking all menu items
  • Completes all show cooking for breakfast and lunch; paying particular attention to providing excellent customer service
  • Assists in storing supplies from vendors pertaining to the kitchen, adhering strictly to FIFO (First in First out) practices
  • Ensures all areas of the kitchen and show cooking are kept clean and sanitized at all times
  • Ensures walk in refrigerator is organized, clean and sanitized
  • Ensures all leftover food is dated and stored properly
  • Provides assistance to other stations as required
  • Participates in cleaning all areas of food and beverage prep upon end of shift
  • Complies with maintenance guidelines for the restaurant and equipment
  • Assist with office board room catering (stage, deliver, set up and clean up) as required.
  • Adhere to SHFG uniform, grooming and hygiene policies.
  • Perform other duties as required.

Requirements:


  • Shows enthusiasm and motivation to complete job requirements in a timely manner.
  • Able to work under pressure
  • Able to work in a highvolume kitchen environment to prepare large quantities of food

Job Type:
Part-time


Salary:
$16.75 per hour


Benefits:


  • Casual dress

Flexible Language Requirement:

  • French not required

Schedule:

  • 8 hour shift

Supplemental pay types:

  • Overtime pay

Work Location:
In person

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