serving culinary excellence with passionate leadership - Dubreuilville - beBeeSousChef

    beBeeSousChef
    beBeeSousChef Dubreuilville

    11 hours ago

    Job title: Remote Camp Sous Chef — Lead Kitchen

    Description

    Job Title: Remote Camp Sous Chef — Lead Kitchen

    A leading foodservice company in Canada is seeking a skilled Sous Chef for a remote camp. In this role, you will oversee the culinary team, manage inventory levels and ensure adherence to health regulations.

    • At least 3 years of culinary supervisory experience.

    Benefits:

    • Starting hourly rate $26.00 per hour.

    Additional Job Details:
    A rotation schedule offers flexibility.
    Candidates must have strong communication skills to succeed in this position as they supervise the culinary staff ensuring that all operations are running smoothly from inventory management right down through meal preparation at all stages up until final serving time including plating presentation quality customer service etc!
    Join our dining excellence program today!


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