No more applications are being accepted for this job
- Education: Secondary (high) school graduation certificate
- Experience: 1 year to less than 2 years
- Restaurant
- Hotel, motel, resort
- Prepare and cook complete meals or individual dishes and foods
- Prepare dishes for customers with food allergies or intolerances
- Plan menus, determine size of food portions, estimate food requirements and costs, and monitor and order supplies
- Order supplies and equipment
- Maintain inventory and records of food, supplies and equipment
- Clean kitchen and work areas
- International
- Own transportation
- Fast-paced environment
- Physically demanding
- Repetitive tasks
- Standing for extended periods
- Work under pressure
- Dependability
- Flexibility
- Initiative
- Judgement
- Organized
- Reliability
- Team player
- Time management
- Health care plan
- Work Term: Permanent
- Work Language: English
- Hours: 35 to 40 hours per week
line cook - Thessalon, Canada - Carolyn Beach Inn & Restaurant
Carolyn Beach Inn & Restaurant
Thessalon, Canada
1 week ago