Technical Baker - Calgary, Canada - Good Bread Ltd

Good Bread Ltd

Verified Company

Calgary, Canada

1 week ago

Posted by:

Sophia Lee

beBee Recruiter

Description

Good Bread is a new and exciting Artisan Bread bakery supplying both wholesale and retail breads, pastries, and desserts. We're seeking a well-rounded, energetic, growth-minded experienced Technical Baker with a minimum of 5 years experience to join our team

At Good Bread, we pride ourselves on using the best ingredients to create from scratch the best products and provide the best service for our customers.

Come join us and share in this passion.

As a Technical Baker at Good Bread, you will.

Meet daily production requirements, to meet the needs of the deadlines.
Possess experience and commitment to follow Good Bread's system for bread baking (scaling, mixing, dividing, proofing, shaping, scoring, and baking).
You will create, execute, and develop recipes, do quality checks on ingredients, and finished items.
Ensure the food cost of the Bakery is in line with budget kitchen operating supplies, and kitchen energy costs.
Observes sales floor and back stock conditions.
In conjunction with the Pastry Chef establish job methods and supervise on a regular basis and correct if necessary, cooking standards to maintain a high quality of food and service on quality basis.
Oversees the overall work of the bakery staff.
Instructs and trains all bakery workers.
Take total responsibility for properly executing all bakery functions.
Understands the impact of departments operation on the overall property financial goals and objectives and manages to achieve or exceed budgeted goals.
Possess the ability to follow a production schedule and to prioritize tasks.
Properly and safely use all equipment (Dividers, Mixers, Oven, etc.).
Clean, restock and maintain your area and equipment.
Must ensure that hygiene is always maintained during the baking process; and
Ensure that high standards of sanitation, cleanliness and safety are always maintained throughout the production area.

To join our team, you'll need:

The ability to work shift work, early mornings & nights.
Proven ability to produce a consistent product while meeting time deadlines.
Ability to successfully uphold Good Breads standards of quality and consistency in all items prepared and delivered.
Possess excellent organization and time management skills (detail oriented, goal oriented, and follow through).
Ability to multitask in a fast paced, highpressure environment.
Detailed orientated and a positive attitude is a must.
Ability to selfmanage and problem solve.
Ability to supervise, including planning and assigning work, training and disciplining.
Ability to complete recipe calculations; and
Must produce high quality bakery foods and demonstrate an advanced knowledge about the principles of baking, sanitation, management, retail sales/merchandising and training.
Culinary education and/or on the job training.
Fully responsible for all Bakery related tasks; and
Experience baking large volume from scratch artisan bread.

As a member of the Good Bread team, you'll be part of a friendly, driven team that lives our core values

You'll also get: