Cook - Wetaskiwin, Canada - FRESH GRILL KITCHEN & BAR

Description

• Experience: 2 years to less than 3 years

• Restaurant

• Cook (general)

• Prepare and cook complete meals or individual dishes and foods
• Prepare dishes for customers with food allergies or intolerances
• Inspect kitchens and food service areas
• Train staff in preparation, cooking and handling of food
• Supervise kitchen staff and helpers
• Maintain inventory and records of food, supplies and equipment
• Clean kitchen and work areas
• Manage kitchen operations

• Attention to detail
• Fastpaced environment
• Standing for extended periods
• Work under pressure

• Dependability
• Excellent oral communication
• Initiative
• Organized
• Team player

• Do you have previous experience in this field of employment?
• Work Term: Permanent
• Work Language: English
• Hours: 36 to 40 hours per week