Line Cook/prep Cook - Hamilton, Canada - West End Pub

West End Pub
West End Pub
Verified Company
Hamilton, Canada

1 week ago

Sophia Lee

Posted by:

Sophia Lee

beBee Recruiter


Description
'''Duties''' - Prepare and cook a variety of dishes following recipes and portion control guidelines - Ensure food is prepared and served in a timely manner - Maintain cleanliness and organization of the kitchen area - Monitor food stock levels and communicate with the kitchen manager to place orders as needed - Adhere to all food safety and sanitation regulations - Collaborate with the kitchen team to plan and execute menu items '''Experience''' - Previous experience in food preparation and cooking - Knowledge of various cooking techniques and methods - Familiarity with kitchen equipment and utensils - Ability to work in a fast-paced environment - Strong attention to detail and organizational skills Skills: - Food preparation - Food handling - Meal preparation - Kitchen operations - Knowledge of food safety regulations - Ability to work as part of a team As a Cook, you will play a vital role in ensuring that our customers receive high-quality meals in a timely manner. You will be responsible for preparing and cooking a variety of dishes while adhering to food safety guidelines. We are looking for someone with previous experience in food preparation, strong attention to detail, and the ability to work in a fast-paced environment. If you are passionate about cooking and enjoy working as part of a team, we would love to hear from you.


Job Types:
Part-time, Permanent


Salary:
$17.00 per hour


Expected hours:
per week


Benefits:


  • Discounted or free food
  • Flexible schedule

Flexible Language Requirement:

  • French not required

Schedule:

  • 8 hour shift
  • Day shift
  • Evening shift
  • Monday to Friday
  • Night shift
  • On call
  • Weekends as needed

Supplemental pay types:

  • Overtime pay
  • Tips

Education:


  • Secondary School (preferred)

Experience:


  • Cooking: 1 year (required)

Language:


  • English (required)

Licence/Certification:

  • Food Handler Certification (required)
  • Food Safe, SafeCheck, Food Handler or equivalent (required)

Work Location:
In person

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