Food Service Supervisor - Hartford, Canada - Keel Brands Limited
Description
Work Term:
Permanent
- Work Language: English or French
- Hours: 30 to 48 hours per week
- Education: College, CEGEP or other nonuniversity certificate or diploma from a program of 1 year to 2 years
- Experience: 1 year to less than 2 years
Work site environment:
- Wet/damp
- Hot
Work setting:
- Staff accommodation available
- Various locations
- Onsite customer service
- Fast food outlet or concession
- Relocation costs covered by employer
- Willing to relocate
Tasks:
- Establish methods to meet work schedules
- Supervise and coordinate activities of staff who prepare and portion food
- Train staff in job duties, sanitation and safety procedures
- Ensure food service and quality control
- Maintain records of stock, repairs, sales and wastage
- Prepare and submit reports
Supervision:
- Food service counter attendants and food preparers
- Staff in various areas of responsibility
Security and safety:
- Criminal record check
Transportation/travel information:
- Own transportation
Work conditions and physical capabilities:
- Fastpaced environment
- Standing for extended periods
- Bending, crouching, kneeling
- Walking
- Attention to detail
Own tools/equipment:
- Uniform
Personal suitability:
- Client focus
- Efficient interpersonal skills
- Excellent oral communication
- Flexibility
- Team player
Screening questions:
- Are you currently legally able to work in Canada?
- Are you willing to relocate for this position?
Health benefits:
- Health care plan
Financial benefits:
- Bonus
- Mileage paid
Long term benefits:
- Group insurance benefits
Other benefits:
- Learning/training paid by employer
- Onsite housing options
- Team building opportunities
- Wellness program
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