Line Cooks - Calgary, Canada - Red Lobster (Canada)
1 month ago
Description
Do you have a passion for food and a craft for cooking?Positions looking to fill for daytime hours:
Line Cook- experienced an asset
- evening availablity is required
- Cook at Red Lobster, your execution of our delicious recipes will contribute to the extraordinary dining experience that keep our guests coming back for more. The results of your work will allow our guests to "sea" food differently
- The Willingness and Ability to Cross-Train and Work in Multiple Positions
- We believe in the concept of ONE Kitchen, where your training and flexibility will enable you to become an expert in all Heart of House roles
- Skills to Make the Grade
- Multitasking, following recipes to create delicious dishes
- Job Qualifications
- Must be at least 18 years of age, any culinary education is a plus
- Perform the Physical Demands
- Remain on your feet for several hours at a time, ability to lift and carry up to 45 pounds, withstand high temperatures conditions, bend, kneel, and stoop
Job Requirements
Job Types:
Full-time, Part-time, Permanent
Benefits:
- Dental care
- Discounted or free food
- Employee assistance program
- Extended health care
- Flexible schedule
- Life insurance
- Vision care
Schedule:
- 8 hour shift
- Holidays
- Monday to Friday
- Weekend availability
Supplemental pay types:
- Overtime pay
Experience:
- line cook: 1 year (preferred)
Work Location:
In person
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