Line Cook - Whitby, Canada - HARVEST RESTAURANT

HARVEST RESTAURANT
HARVEST RESTAURANT
Verified Company
Whitby, Canada

2 weeks ago

Sophia Lee

Posted by:

Sophia Lee

beBee Recruiter
Description
Our casual fine dining restaurant is seeking a highly motivated, detail-oriented Garde Manger to join our team.

As a Pantry Chef you will be responsible for preparing and cooking various food items, including soups, salads, appetizers and a variety of desserts.

You will also have the opportunity to work with the culinary staff ti continue your growth and developmen. An added benefit of working at Harvest is the team spirit. A positive attitude and ability to work in a face paced environment are critical.


Responsibilities:


  • Use highend ingredients in recipes to prepare gourmet food.
  • Keep a clean kitchen.
  • Consult with the chef about ingredients and recipes.
  • Be familiar with all aspects of running the kitchen.
  • Be able to perform basic kitchen functions such as cooking, cleaning, and sanitation.

Job Type:
Part-time

Part-time hours: 20 per week


Pay:
$16.00-$17.00 per hour


Benefits:


  • Onsite parking

Flexible Language Requirement:

  • French not required

Schedule:

  • 4 hour shift
  • Monday to Friday
  • Weekend availability

Supplemental pay types:

  • Tips

Ability to commute/relocate:

  • WHITBY, ON: reliably commute or plan to relocate before starting work (required)

Experience:


  • Cooking: 1 year (preferred)

Licence/Certification:

  • Food Safe, SafeCheck, Food Handler or equivalent (preferred)

Work Location:
One location
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