Line Cook - Regina, Canada - Quan Ngon Vietnamese Restaurant

Sophia Lee

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Sophia Lee

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Description

Education:
No degree, certificate or diploma

  • Experience: Will train

Asset languages:


  • Vietnamese

Work setting:


  • Restaurant

Tasks:


  • Prepare and cook complete meals or individual dishes and foods
  • Prepare dishes for customers with food allergies or intolerances
  • Inspect kitchens and food service areas
  • Maintain inventory and records of food, supplies and equipment
  • Clean kitchen and work areas
  • Manage kitchen operations

Cuisine specialties:


  • Vietnamese
cuisine


Work conditions and physical capabilities:


  • Attention to detail
  • Fastpaced environment
  • Work under pressure

Personal suitability:


  • Dependability
  • Excellent oral communication
  • Flexibility
  • Initiative
  • Organized
  • Reliability
  • Team player

Screening questions:


  • Are you currently legally able to work in Canada?
  • Do you currently reside in proximity to the advertised location?

Health benefits:


  • Dental plan
  • Health care plan
  • Paramedical services coverage
  • Vision care benefits

Long term benefits:


  • Group insurance benefits

Other benefits:


  • Free parking available
  • Team building opportunities
  • Work Term: Permanent
  • Work Language: English
  • Hours: 140 to 180 hours per month

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