sous-chef - Vancouver

Isetta Cafe Bistro is a Vancouver-based establishment located at 4360 Marine Drive, West Vancouver, British Columbia, Canada. · ...

We are seeking a talented and motivated Sous Chef to join our opening team. This role requires a balance of creativity, leadership, and technical skill, as well as the ability to thrive in a fast-paced environment. · ...

Our culinary team goes the extra mile to ensure our guests are nourished with incredible food, so they can enjoy their ski vacation to the fullest. · ...

Gibbons Whistler is seeking a Sous Chef for a full-time, on-site role located in Whistler, BC. · ...

Mercato di Luigi is currently looking for a Sous Chef to lead the kitchen team at our original location on 12th and Carolina St. · ...

This is an opportunity to step into a high-impact Sous Chef role within a respected golf course culinary operation. The Sous Chef will be a key partner in bringing the Executive Chef's vision to life — supporting execution, · mentoring the kitchen team, · and helping maintain a c ...

Maintain records of food costs, consumption, sales and inventory. Demonstrate new cooking techniques and new equipment to cooking staff. Create new recipes. · ...

We are seeking a Sous Chef for a full-time role at Gibbons Whistler in Whistler, BC. · The ideal candidate will have 2+ years of experience as a Sous Chef or similar leadership role and strong knowledge of kitchen management and health and safety standards. · ...

The Sous Chef will assist in the daily operations of the kitchen, preparing and presenting high-quality dishes. · Preparigand presenting high-quality dishes · ,Supervising kitchen staff · , Maintaining kitchen cleanliness · ...

We are looking for a passionate and experienced Sous Chef to inspire lead and mentor our kitchen team. · Oversee day-to-day kitchen operations. · Ensure perfectly executed kitchen operations through training mentoring assisting and supporting kitchen staff members. · ...

We are looking for a Sous Chef with experience in Greek cuisine to join our team. · ...

We are looking for a passionate and experienced Sous Chef to inspire, lead and mentor our kitchen team. · As the Sous Chef you will: · Oversee day-to-day kitchen operations Ensure perfectly executed kitchen operations through training mentoring assisting and supporting kitchen st ...

Support a passionate culinary brigade dedicated to crafting exceptional dining experiences across ARC Restaurant and Lounge, In-Room Dining and Banquet operations. Uphold culinary standards, mentor junior team members and ensure consistency in quality and safety. · ...

Fairmont Waterfront redefines hospitality with Pure Coastal Luxury. Our award-winning hotel is consistently celebrated by top publications like Conde Naste Traveler and recognized as a Great Place to Work Canada for a second consecutive year. · ...

Support the Head Chef and leadership team in the daily operation of the kitchen. · ...

We are looking for a passionate and experienced Sous Chef to inspire, lead and mentor our kitchen team. · Oversee day-to-day kitchen operations. · Ensure perfectly executed kitchen operations through training, mentoring, assisting, and supporting kitchen staff members. · ...

Helps Executive Chef prepare and cook foods. Coordinates activities of cooks and other food-service associates. Assumes responsibility for kitchen and food-service associates in the absence of Executive Chef. · Cook and prepare food following approved recipes and production stand ...

We are all about creating unexpectedly memorable experiences for our teams and guests. We play to win, have fun, and never take ourselves too seriously. Through flexible schedules, we have the freedom to work and live our lives with passion; · No adventure is too big or too small ...

++The fun you want. The flexibility you need. The growth you deserve.+ · At LOCAL Public Eatery, we are all about creating unexpectedly memorable experiences for our teams and guests. · ...

Maintain records of food costs consumption sales and inventory instruct cooks in preparation cooking garnishing and presentation of food supervise cooks and other kitchen staff prepare and cook food on a regular basis or for special guests or functions. · ...

We are Industry leaders in sustainability & embody our commitment to our community, featuring Vancouver's first green roof & rooftop apiary. · If you're a visionary who shares our values and passion for excellence, join us to help shape the future of luxury hospitality. · ...