Jobs

    chef - Shelburne, Canada - Mary Brown's Chicken - Shelburne, ON

    Mary Brown's Chicken - Shelburne, ON
    Mary Brown's Chicken - Shelburne, ON Shelburne, Canada

    1 week ago

    Default job background
    Description
    • Education:
    • Expérience:

      • Education

    • Secondary (high) school graduation certificate

      • Work site environment

    • Noisy
    • Odours
    • Hot

      • Work setting

    • Formal dining room
    • Restaurant
    • Urban area

      • Ranks of chefs

    • Chef

      • Tasks

    • Create new recipes
    • Prepare and cook complete meals and specialty foods for events such as banquets
    • Prepare and cook food on a regular basis, or for special guests or functions
    • Prepare and cook meals or specialty foods
    • Requisition food and kitchen supplies
    • Estimate food requirements and food and labour costs
    • Plan menus and ensure food meets quality standards
    • Prepare dishes for customers with food allergies or intolerances
    • Train staff in preparation, cooking and handling of food
    • Remove kitchen garbage and trash
    • Manage kitchen operations
    • Clean and sanitize kitchen including work surfaces, cupboards, storage areas, appliances and equipment
    • Clean kitchen and work areas

      • Supervision

    • 1 to 2 people

      • Work conditions and physical capabilities

    • Fast-paced environment
    • Work under pressure
    • Physically demanding
    • Attention to detail

      • Own tools/equipment

    • Gloves

      • Personal suitability

    • Dependability
    • Efficient interpersonal skills
    • Excellent oral communication
    • Flexibility
    • Organized
    • Reliability
    • Team player

      • Experience

    • 1 to less than 7 months

      • Health benefits

    • Disability benefits

      • Financial benefits

    • Bonus

      • Other benefits

    • Parking available
    • Durée de l'emploi: Permanent
    • Langue de travail: Anglais
    • Heures de travail: 35 hours per week
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