First Cook - Burnaby, Canada - The Poppy Residences
Description
We are seeking one permanent full-time cook to join our team.The cook will play an integral role in planning and delivering an outstanding dining experience for our residents and guests.
Days are Tuesday 8:00am-4:00pm, Wednesday, and Thursday 10:00am-7:00pm.Skills and Abilities:
- Excellent communication skills
- Must be able to understand the needs of the elderly
- Must be a team player and maintain excellent communication skills both written and oral with the ability to follow instructions
- Enjoy working in a busy environment
- Must be in good health
- Prepares and produces all meals as per the posted menu
- Plates the meals for lunch and dinner.
- Forecasts food production requirements on a daily basis and plans for effective utilization of food and leftovers
- Ensures that menu changes are approved by the chef manager
- Presents appetizing and appealing meals to the residents and ensures that all HACCP requirements are maintained
- Responsible for cleaning, maintenance and safety of all kitchen equipment
- Monitors risks such as correct food temperatures, fridge and freezer temperatures, and dishwasher temperature
- Maintains food quality, quantity, appearance, and portion size
- Provides general supervision of the kitchen in the absence of the Head Chef
- Performs other duties as assigned or delegated by the Head Chef or other members of the residences management team
- Maintains effective communication with coworkers. Must practice "respectful workplace environment"
- Complies with the Occupational Health and Safety Act
Requirements:
- Must complete a Criminal Record Check
- Must possess a diploma from a recognized technical program for cooks
- Food Safe Level
- WHIMIS
Job Types:
Full-time, Permanent
Salary:
$22.50 per hour
Benefits:
- Dental care
- Discounted or free food
- Extended health care
- Life insurance
- Onsite parking
Schedule:
- 8 hour shift
- Day shift
- Monday to Friday
- Weekend availability
Work Location:
In person
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